锡箔烤生腐竹BAKED BEAN CURD KNOTS IN FOIL
- 2024-05-01
- Difficulty: Easy
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2024/04/锡箔烤生腐竹1000.gif)
- Prep Time15 mins
- Cook Time
- Type
- View150
Ingredients
材料
Ingredients
药膳汤
Herbs sauce
调味料
Seasoning
模具
Tools
Directions
要点:这道清淡的菜有补阴和补气的作用。
将药膳材料以小火煮 15 分钟出味成药膳汤,备用。Boil herbs sauce ingredients in low heat for 15 minutes till flavour emerged.
把生腐竹结、杏鲍菇、浸发云耳、白玉菇及杞子放在碗中,加入调味料拌匀。Mixes all ingredients with seasoning.
把锡箔纸铺在一个深碗上面,倒入所有混合料,再加入药膳汤,用锡箔纸包好,连碗放入蒸炉,蒸 20 分钟即成。Place aluminum foil in a deep bowl, put all combined ingredients in bowl, pour in the herbs mixture, wrap up and place the whole bowl into steamer and steam for 20 minutes.
锡箔烤生腐竹BAKED BEAN CURD KNOTS IN FOIL
Ingredients
材料
Ingredients
药膳汤
Herbs sauce
调味料
Seasoning
模具
Tools
Follow The Directions
要点:这道清淡的菜有补阴和补气的作用。
![锡箔烤生腐竹BAKED BEAN CURD KNOTS IN FOIL](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/themes/ranna-child/assets/img/noimage_210X210.jpg)
将药膳材料以小火煮 15 分钟出味成药膳汤,备用。Boil herbs sauce ingredients in low heat for 15 minutes till flavour emerged.
![锡箔烤生腐竹BAKED BEAN CURD KNOTS IN FOIL](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/themes/ranna-child/assets/img/noimage_210X210.jpg)
把生腐竹结、杏鲍菇、浸发云耳、白玉菇及杞子放在碗中,加入调味料拌匀。Mixes all ingredients with seasoning.
![锡箔烤生腐竹BAKED BEAN CURD KNOTS IN FOIL](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/themes/ranna-child/assets/img/noimage_210X210.jpg)
把锡箔纸铺在一个深碗上面,倒入所有混合料,再加入药膳汤,用锡箔纸包好,连碗放入蒸炉,蒸 20 分钟即成。Place aluminum foil in a deep bowl, put all combined ingredients in bowl, pour in the herbs mixture, wrap up and place the whole bowl into steamer and steam for 20 minutes.